Courses&Experience

COURSES & EXPERIENCE

COURSES

Choose from our courses

€35

/person

Wine Approach Course

The wine approaching course allows you to make contact with the vast world of wine by taking a first step in the development of a passion that generally becomes engaging. With conviviality and lightness you will get in touch with some of the basic things to know about how wine is produced, how to approach a tasting, how to serve wine at the table and rudiments of how to pair it.

€35

/person

GRANDMA LAILA'S FETTUCCINA

the course will teach participants to make pasta by hand, just like the housewives of the past, armed with simple and genuine ingredients, a rolling pin and a leveler, and a lot of creativity. At the end of the activity, the participants will taste the fruit of their sweat!

LIMITED OFFERS

€25

/person
ALL NOVEMBER

Chestnuts and Chestnuts

In about 3 hours we will take you to the chestnut groves near the relais, together with you we will collect chestnuts that will remain with you and then bring you back to the relais.

€5

trip
Summertime

Transport Service

If you need, we provide transport service to / from Tagliacozzo. For longer journeys contact us.

€190

person
summertime - Minimum 2 Peop.

Lunch at the Trabocchi

Along the southern stretch of the Abruzzo coast, between Ortona and Vasto, the famous and celebrated "trabocchi" rise as sentinels on the sea, compared by Gabriele D'Annunzio to "colossal spiders" and described in the tragedy "The Triumph of Death" as "machines that seemed to have a life of their own ".

OUR TEAM

Derya - Tour leader and musician. MARIO - Professional sommelier and gastronomy expert. Grandma Laila - Mastra pasta maker. Grandfather Piero - Traditional chef. Giulio - Budding Apprentice.

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Give Us a Call

Derya +39 392 8576299 Mario +39 392 0724746

Send Us an Email

info@borgopoggetello.com

Connect whit Us

Via Bonella 4 67069 Poggetello di Tagliacozzo (AQ)