The wine approaching course allows you to make contact with the vast world of wine by taking a first step in the development of a passion that generally becomes engaging. With conviviality and lightness you will get in touch with some of the basic things to know about how wine is produced, how to approach a tasting, how to serve wine at the table and rudiments of how to pair it.
GRANDMA LAILA'S FETTUCCINA
the course will teach participants to make pasta by hand, just like the housewives of the past, armed with simple and genuine ingredients, a rolling pin and a leveler, and a lot of creativity. At the end of the activity, the participants will taste the fruit of their sweat!
summertime - Minimum 2 Peop.
Lunch at the Trabocchi
Along the southern stretch of the Abruzzo coast, between Ortona and Vasto, the famous and celebrated "trabocchi" rise as sentinels on the sea, compared by Gabriele D'Annunzio to "colossal spiders" and described in the tragedy "The Triumph of Death" as "machines that seemed to have a life of their own ".